Chocolate Chip Cookie Dough S’mores Southern Lady Magazine
Cookie Dough S'mores. Graham cracker and brown sugar cookie dough sandwiches a thick layer of marshmallow creme and plenty of chocolate chips in these undeniably delicious s’mores cookie bars. Web heat oven to 350°f.
Chocolate Chip Cookie Dough S’mores Southern Lady Magazine
Break the graham crackers in half. Graham cracker and brown sugar cookie dough sandwiches a thick layer of marshmallow creme and plenty of chocolate chips in these undeniably delicious s’mores cookie bars. Web heat oven to 350°f. Web for the cookies. (2 1/2 sticks) butter, softened. Web putting the s’mores together: Place one cookie dough square on one half, and a piece of chocolate on the other. Toast the marshmallows to your liking. In large bowl, break up cookie dough. Line 2 large cookie sheets with cooking parchment paper.
Toast the marshmallows to your liking. Web putting the s’mores together: Line 2 large cookie sheets with cooking parchment paper. Graham cracker and brown sugar cookie dough sandwiches a thick layer of marshmallow creme and plenty of chocolate chips in these undeniably delicious s’mores cookie bars. Toast the marshmallows to your liking. Web heat oven to 350°f. In large bowl, break up cookie dough. (2 1/2 sticks) butter, softened. Stir or knead in 3/4. Place one cookie dough square on one half, and a piece of chocolate on the other. Let cookie dough stand at room temperature 10 minutes to soften.
