Italian Shaved Zucchini Salad with Feta Lena's Kitchen
Zucchini Salads Italian. 4 tbsp lemon garlic vinaigrette. Sea salt and ground black pepper to taste.
Italian Shaved Zucchini Salad with Feta Lena's Kitchen
Shredded radicchio, baby romaine or spring mix. In a bowl, add the lemon zest, lemon juice, olive oil, and salt. Web zucchini salad variations. Cucumber, bell peppers, celery and radishes. Sea salt and ground black pepper to taste. 4 tbsp lemon garlic vinaigrette. To make the roasted zucchini salad: Web finely shave the zucchini into thin ribbons using a vegetable peeler or a mandolin. ⅓ (4 ounce) package hard italian salami, diced. 2 zucchini, diced, or more to taste.
½ teaspoon dried rosemary, or to taste. In a bowl, add the lemon zest, lemon juice, olive oil, and salt. To make the roasted zucchini salad: Make them as thin as possible without ripping. ⅓ (4 ounce) package hard italian salami, diced. 4 tbsp lemon garlic vinaigrette. Web zucchini salad variations. ½ teaspoon dried rosemary, or to taste. Shredded radicchio, baby romaine or spring mix. Web finely shave the zucchini into thin ribbons using a vegetable peeler or a mandolin. 2 zucchini, diced, or more to taste.
