Zucchini Bread With Frozen Zucchini. Web prep wet & dry ingredients: Pour the wet ingredients into the dry ingredients.
Too much zucchini? Make Chocolate Zucchini Bread
Pour the wet ingredients into the dry ingredients. Mix the wet ingredients into the dry ingredients slowly. If you have an extra large zucchini from the garden, don’t toss it. I had shredded and froze 2 cups of zucchini from last years garden. It is perfect for making bread. Combine wet ingredients & dry ingredients in separate bowls (per recipe below). Pour into prepared pans and bake. Use a box grater to get 2 cups of shredded. Stir wet and dry ingredients just until moistened. Web prep wet & dry ingredients:
Stir wet and dry ingredients just until moistened. Web prep wet & dry ingredients: It is perfect for making bread. Stir wet and dry ingredients just until moistened. Mix the wet ingredients into the dry ingredients slowly. Use a box grater to get 2 cups of shredded. If you have an extra large zucchini from the garden, don’t toss it. Pour into prepared pans and bake. Pour the wet ingredients into the dry ingredients. One medium zucchini is equal to about 1 cup of shredded zucchini. I had shredded and froze 2 cups of zucchini from last years garden.
