Roasted Yams and Apples with Maple Syrup, Dried Cranberries and Toasted
Yams And Apples With Maple Syrup. In a 13x9x2 inch glass baking dish, alternate potato and apple slices in rows, packing tightly. Web ingredients 3 large or 5 medium sweet potatoes 2 tablespoons olive oil 4 medium crisp (and if you prefer, tart) apples, peeled, cored, and cut into eighths 1/4 cup maple syrup cinnamon
Roasted Yams and Apples with Maple Syrup, Dried Cranberries and Toasted
Grease a large baking pan, set aside. Try to dice your sweet potatoes and apples as evenly as possible. Web ingredients 3 large or 5 medium sweet potatoes 2 tablespoons olive oil 4 medium crisp (and if you prefer, tart) apples, peeled, cored, and cut into eighths 1/4 cup maple syrup cinnamon Web directions preheat oven to 375°f. Web preheat oven to 375°f. I like to cut mine into about 1/2″ cubes. In a 13x9x2 inch glass baking dish, alternate potato and apple slices in rows, packing tightly. Combine remaining ingredients in heavy medium saucepan and bring to boil. In a large bowl, toss cubed sweet potatoes with 2 tbs of melted coconut oil. Combine remaining ingredients in heavy medium saucepan and bring to a boil over.
Add sea salt and stir until. Add sea salt and stir until. This will help them all cook. Web instructions preheat oven to 425 degrees f. In a large bowl, toss cubed sweet potatoes with 2 tbs of melted coconut oil. Web directions preheat oven to 375°f. In a 13x9x2 inch glass baking dish, alternate potato and apple slices in rows, packing tightly. Web preheat oven to 375°f. I like to cut mine into about 1/2″ cubes. Grease a large baking pan, set aside. Combine remaining ingredients in heavy medium saucepan and bring to a boil over.