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Web at the corner end of the salmon fillet, place a sharp knife between the skin and the flesh. Web position the blade of a fillet or boning knife 1 to 2 inches (2.5 to 5.1 cm) from the wide end of the salmon. Web cut the salmon into fillets. Web fintan quinlan details exactly the best way to cut smoke salmon and the technique required to make sure it's the. Web at the corner end of the salmon fillet, place a sharp knife between the skin and the flesh. It's quick, easy, and gives the fish that. Web the first step in cutting a salmon steak is trimming the belly fat, the thinnest side of the fish. This is where you can decide what size and shape you’d like your salmon fillets to be. Web how to remove pin bones from salmon you'll need. How long to grill salmon. Taking off the skin first of all—skin is tasty!
