Fried Mashed Potato Patties Turn leftover mashed potatoes into a
Turn Baked Potatoes Into Mashed. Place in a large bowl. Line a large rimmed baking sheet in foil.
Fried Mashed Potato Patties Turn leftover mashed potatoes into a
Preheat your oven to 350 degrees. Prick the potatoes with a fork all over, then lay in a single layer with space in. Line a large rimmed baking sheet in foil. Carefully pop open the potatoes to. Add milk, salt and 1 tablespoon butter; Web place potatoes on a rimmed baking sheet or in a large baking dish and cover tightly with foil. Place in a large bowl. Web cook potatoes until tender; Web preheat the oven to 375f/190c. Place the potato directly on the oven rack.
Web preheat the oven to 375f/190c. Web cook potatoes until tender; Web preheat the oven to 375f/190c. Preheat your oven to 350 degrees. Web place potatoes on a rimmed baking sheet or in a large baking dish and cover tightly with foil. Beat until light and fluffy. Fold in egg, sour cream, cottage cheese and onions. Place in a greased 1. Carefully pop open the potatoes to. If using large red potatoes, reduce cook time to 50 minutes. Bake for about 1 hour or until the potatoes can be pierced with a fork.
