Taste Of Home Rum Balls. Stir in coconut and pecans. Web whisk crushed wafers, confectioners' sugar and cocoa.
Jo and Sue Rum Balls
Beat cream cheese, confectioners' sugar, almonds and rum mixture until blended. Add crushed wafers and walnuts; Combine rum, honey and water; Dissolve coffee granules in warm rum. In a large bowl, mix confectioners' sugar and cocoa until blended. Web combine rum, honey and water; Roll in additional confectioners' sugar or wafer. Stir in coconut and pecans. In another bowl, mix corn syrup and rum; Refrigerate until firm enough to.
In a large bowl, mix confectioners' sugar and cocoa until blended. Roll in additional confectioners' sugar or wafer crumbs. Beat cream cheese, confectioners' sugar, almonds and rum mixture until blended. Dissolve coffee granules in warm rum. Combine rum, honey and water; Web combine rum, honey and water; Web whisk crushed wafers, confectioners' sugar and cocoa. In another bowl, mix corn syrup and rum; In a separate bowl, whisk corn syrup and rum; Refrigerate until firm enough to. Stir in coconut and pecans.
