Summery Strawberry, Rhubarb and Rose Dessert Soup (That Healthy Kitchen
Strawberry Rhubarb Soup. Strain, reserving fruits, and return liquid to kettle. Web combine rhubarb, strawberries, and water in soup kettle and simmer, partially covered, 20 minutes.
Summery Strawberry, Rhubarb and Rose Dessert Soup (That Healthy Kitchen
Web instructions bring the water to a boil in a medium saucepan. Web directions cook rhubarb, sugar, salt and 1/2 cup water over medium heat until rhubarb is very tender and mixture starts to thicken. Strain, reserving fruits, and return liquid to kettle. Reduce heat and simmer 10 minutes, stirring occasionally. In another saucepan mix strawberries and cinnamon. 1 lb (500 g) rhubarb stalks, washed 1 lb (5oo g) strawberries 1 cup water 1 ¼ cups (250 g) sugar Stir in rhubarb, strawberries, sugar, and cinnamon. Web combine rhubarb, strawberries, and water in soup kettle and simmer, partially covered, 20 minutes.
Web directions cook rhubarb, sugar, salt and 1/2 cup water over medium heat until rhubarb is very tender and mixture starts to thicken. Web directions cook rhubarb, sugar, salt and 1/2 cup water over medium heat until rhubarb is very tender and mixture starts to thicken. Stir in rhubarb, strawberries, sugar, and cinnamon. Web combine rhubarb, strawberries, and water in soup kettle and simmer, partially covered, 20 minutes. In another saucepan mix strawberries and cinnamon. Strain, reserving fruits, and return liquid to kettle. 1 lb (500 g) rhubarb stalks, washed 1 lb (5oo g) strawberries 1 cup water 1 ¼ cups (250 g) sugar Reduce heat and simmer 10 minutes, stirring occasionally. Web instructions bring the water to a boil in a medium saucepan.
