Stewed Tomatoes With Bread And Brown Sugar

Stewed Tomatoes A Family Feast®

Stewed Tomatoes With Bread And Brown Sugar. Butter (1/2 stick) pour the tomatoes in a 2 quart casserole that has been sprayed with nonstick spray. Add minced garlic, and cook for 1 minute.

Stewed Tomatoes A Family Feast®
Stewed Tomatoes A Family Feast®

Web add chopped green peppers and onion, and cook until translucent, approximately 5 minutes. Taste and adjust as needed. Stir in the melted butter, light brown sugar, salt, and pepper. Web add the tomatoes and sugar and low simmer, stirring occasionally for about 15 minutes. 3 slices stale bread, torn into pieces. Web tear the bread slices rough pieces and add to tomatoes. Add the bread cubes, season with salt, pepper and herbs; Add minced garlic, and cook for 1 minute. Add tomatoes, sugar and water, and simmer until tomatoes. Butter (1/2 stick) pour the tomatoes in a 2 quart casserole that has been sprayed with nonstick spray.

Web tear the bread slices rough pieces and add to tomatoes. Add tomatoes, sugar and water, and simmer until tomatoes. Cover the casserole dish and bake for 45 minutes, until the tomatoes are. Add the bread cubes, season with salt, pepper and herbs; 1 (28 ounce) can whole peeled tomatoes, with liquid. Add minced garlic, and cook for 1 minute. Taste and adjust as needed. Web add the tomatoes and sugar and low simmer, stirring occasionally for about 15 minutes. Web tear the bread slices rough pieces and add to tomatoes. 3 slices stale bread, torn into pieces. Web 10 slices of day old white bread (like sandwich bread) 1/2 cup sugar.