Stewed Peppers With Tomatoes Onions And Garlic

Shelly's Kitchen Stewed Red Peppers

Stewed Peppers With Tomatoes Onions And Garlic. Web ingredients 2 tbsp olive oil 1 medium onion, thinly sliced 3 garlic cloves, minced 3 bell peppers, sliced into thin strips salt to taste 1 can (14 oz/398 ml) low sodium diced tomatoes 1 tbsp balsamic vinegar. Add chopped green peppers and onion, and cook until translucent, approximately 5 minutes.

Shelly's Kitchen Stewed Red Peppers
Shelly's Kitchen Stewed Red Peppers

Web instructions in a large skillet, melt butter over medium heat. Add minced garlic, and cook for 1 minute. Add chopped green peppers and onion, and cook until translucent, approximately 5 minutes. Web ingredients 2 tbsp olive oil 1 medium onion, thinly sliced 3 garlic cloves, minced 3 bell peppers, sliced into thin strips salt to taste 1 can (14 oz/398 ml) low sodium diced tomatoes 1 tbsp balsamic vinegar.

Web instructions in a large skillet, melt butter over medium heat. Add chopped green peppers and onion, and cook until translucent, approximately 5 minutes. Web instructions in a large skillet, melt butter over medium heat. Add minced garlic, and cook for 1 minute. Web ingredients 2 tbsp olive oil 1 medium onion, thinly sliced 3 garlic cloves, minced 3 bell peppers, sliced into thin strips salt to taste 1 can (14 oz/398 ml) low sodium diced tomatoes 1 tbsp balsamic vinegar.