Spend With Pennies Mashed Potatoes. Freeze the garlic and use cloves right from frozen in any dish. Heat milk on the stove.
Loaded Mashed Potatoes Bake The Chunky Chef
This can be done in large batches ahead of time. Peel and quarter potatoes, place in a pot of cold salted water. Heat milk on the stove. Do not drain, add milk. Freeze the garlic and use cloves right from frozen in any dish. Add to the instant pot with 1″ water or broth. Roasted garlic takes about 45 minutes or so. Web how to make instant pot mashed potatoes. Drain well and place potatoes & garlic back into. Place potatoes, broth, garlic powder and onion powder into a 4qt slow cooker.
Web instructions place potatoes in a large pot of cold salted water with the garlic cloves. Web instructions peel potatoes and cut into chunks. Web how to make instant pot mashed potatoes. Seal and pressure cook on high pressure (as per recipe below). Roasted garlic takes about 45 minutes or so. Add to the instant pot with 1″ water or broth. Drain well and place potatoes & garlic back into. Freeze the garlic and use cloves right from frozen in any dish. If you don’t have time to roast. Web short on time? Heat milk on the stove.