Sos Recipe Sausage. Drain excess fat and set. Web instructions in a medium sauce pan over medium high heat, brown the ground beef.
sos sausage
Melt the butter or margarine in a medium saucepan over. Web heat oil in a heavy skillet over medium heat. Melt butter in the same sauce pan. Season with a little salt and pepper. Add onion and garlic to skillet and cook until onion is. Add flour and whisk until. Toast slices of white bread, and top with the meat gravy. Drain excess fat and set. Cook until sausage is no longer pink, stirring frequently, about 7 minutes. Add sausage and crushed red pepper.
Web heat oil in a heavy skillet over medium heat. Drain excess fat and set. Melt butter in the same sauce pan. Add flour and whisk until. Toast slices of white bread, and top with the meat gravy. Web heat oil in a heavy skillet over medium heat. Season with a little salt and pepper. Web instructions in a medium sauce pan over medium high heat, brown the ground beef. Add onion and garlic to skillet and cook until onion is. Add sausage and crushed red pepper. Add ground beef and maple sausage, and cook until no longer pink.