Southern Style Smothered Deer Steaks Recipe The Sassy Stove. Com
Smothered Deer Steak. Slowly add 3 cups milk; Season venison steaks using your favorite.
Southern Style Smothered Deer Steaks Recipe The Sassy Stove. Com
“cube” your meat by creating shallow ¼ inch cuts in one direction, and then again in the opposite direction, creating little ¼ inch cubes. Web heat bacon drippings in a medium skillet on medium heat. Place flour in a flat surfaced dish (save unused flour for smothering). Slowly add 3 cups milk; Season with salt and pepper. Sprinkle front and back side of each steak piece and rub deep into groves of steak. Venison steak with mushroom cream sauce. Heat oil to medium high in skillet. Season venison steaks using your favorite. 2 medium white onions, sliced.
2 medium white onions, sliced. Slowly add 3 cups milk; Sprinkle front and back side of each steak piece and rub deep into groves of steak. Season venison steaks using your favorite. “cube” your meat by creating shallow ¼ inch cuts in one direction, and then again in the opposite direction, creating little ¼ inch cubes. Easy to make, tender, marinated venison steak seared in a hot cast iron skillet or grilled, then. Heat oil to medium high in skillet. Web in small bowl mix 4 seasonings. Place flour in a flat surfaced dish (save unused flour for smothering). Venison steak with mushroom cream sauce. Season with salt and pepper.
