Homemade Pierogies Blue Jean Chef Meredith Laurence
Slow Cooker Pierogies. From the grocery store, a local church organization or homemade. Turn crockpot to low heat.
From the grocery store, a local church organization or homemade. Add in the frozen perogies and fresh dill. Toss pierogi with butter or oil and season with salt and pepper. Web ingredient notes frozen pierogies: Web instructions in a frying pan, melt the butter and add the sliced kielbasa and onions. Pour onion and butter over pierogies; Web how to make frozen pierogies in a crock pot or slow cooker. Add that mixture to the crockpot. Fry until the sausage has some caramelization. Any type of frozen pierogi works.
Add pierogi to the bottom of the crockpot. From the grocery store, a local church organization or homemade. Add pierogi to the bottom of the crockpot. Add in the frozen perogies and fresh dill. Turn crockpot to low heat. Pour onion and butter over pierogies; Fry until the sausage has some caramelization. Web how to make frozen pierogies in a crock pot or slow cooker. Add that mixture to the crockpot. Toss pierogi with butter or oil and season with salt and pepper. Web ingredient notes frozen pierogies:
