Sliced Roast Beef In Crock Pot. Mix dry onion soup with cream of mushroom soup, salt and pepper and pour over the meat and vegetables. Heat up your slow cooker insert (if cast aluminum) or a large pot on high heat with the canola oil.
Slow Cooker Roast Beef
Add roast, potatoes, carrots, and onions to pot. Web rub the chuck roast with the salt, pepper and garlic. Web add 4 fresh thyme sprigs. Sear the sides as well as the top and bottom of the roast. Heat up your slow cooker insert (if cast aluminum) or a large pot on high heat with the canola oil. Mix dry onion soup with cream of mushroom soup, salt and pepper and pour over the meat and vegetables. Transfer the beef to the slow cooker, nestling it into the onions. Cook seven hours on low.
Sear the sides as well as the top and bottom of the roast. Sear the sides as well as the top and bottom of the roast. Heat up your slow cooker insert (if cast aluminum) or a large pot on high heat with the canola oil. Add roast, potatoes, carrots, and onions to pot. Web rub the chuck roast with the salt, pepper and garlic. Cook seven hours on low. Web add 4 fresh thyme sprigs. Transfer the beef to the slow cooker, nestling it into the onions. Mix dry onion soup with cream of mushroom soup, salt and pepper and pour over the meat and vegetables.
