Web the first instruction is to bring the halved potatoes to a boil in a large pot with salt, garlic, and bay leaves, then. Roast until the chicken is cooked through. Cook, stirring, until potatoes are. Heat the oil and place potatoes flesh side down in the skillet and sprinkle with a little salt. Throw potatoes into ziploc baggie. Web pour in any accumulated juices on the plate. Toss chopped potatoes in oil and season with sea salt, pepper, garlic. Transfer the skillet to the oven.
Cook, stirring, until potatoes are. Toss chopped potatoes in oil and season with sea salt, pepper, garlic. Throw potatoes into ziploc baggie. Roast until the chicken is cooked through. Heat the oil and place potatoes flesh side down in the skillet and sprinkle with a little salt. Transfer the skillet to the oven. Cook, stirring, until potatoes are. Web the first instruction is to bring the halved potatoes to a boil in a large pot with salt, garlic, and bay leaves, then. Web pour in any accumulated juices on the plate.
