Salt Roasted Beet Salad with Goat Cheese « Well Dined
Salt Roasted Beets. Heat the oven to 425 degrees. Pour kosher salt into a shallow roasting vessel to make a thin layer.
Salt Roasted Beet Salad with Goat Cheese « Well Dined
Arrange beets in the pan evenly. Heat the oven to 425 degrees. Roll out a piece of dough for each. Preheat oven to 425 degrees f. (see photo to help estimate. Combine the salt, water, and flour together in a mixing bowl. Web how to make the salt crust. Form a ball of dough and prepare a baking sheet with parchment paper. Pour kosher salt into a shallow roasting vessel to make a thin layer. Preheat the oven to 425ºf.
Arrange beets in the pan evenly. (see photo to help estimate. Form a ball of dough and prepare a baking sheet with parchment paper. Preheat the oven to 425ºf. Pour kosher salt into a shallow roasting vessel to make a thin layer. Combine the salt, water, and flour together in a mixing bowl. Spread the thyme sprigs on. Roll out a piece of dough for each. Preheat oven to 425 degrees f. Arrange beets in the pan evenly. Heat the oven to 425 degrees.
