Rotel Pasta Recipe. In a large skillet crumble the italian sausage and cook over medium heat until. Place the cooked ground beef, cubed velveeta, and can of rotel into the crock of your slow cooker.
Chicken Spaghetti with Rotel
Reserve ½ cup of the pasta cooking water for later. Before draining reserve 1 cup of pasta water. Mix in the pasta and sausage. If too thick and not creamy enough, add the. Place the cooked ground beef, cubed velveeta, and can of rotel into the crock of your slow cooker. Add the cream cheese, mexican cheese and seasonings. Creamy and perfectly seasoned, it’s super satisfying. Cook on low 1 to 2 hours, stirring occasionally, until cheese has melted. Cook pasta according to package directions and drain. In a large skillet, brown the sausage (16 ounces) until there.
Add the cream cheese, mexican cheese and seasonings. In a large skillet crumble the italian sausage and cook over medium heat until. Reserve ½ cup of the pasta cooking water for later. Cook pasta according to package directions and drain. Before draining reserve 1 cup of pasta water. Creamy and perfectly seasoned, it’s super satisfying. Cook on low 1 to 2 hours, stirring occasionally, until cheese has melted. If too thick and not creamy enough, add the. Mix in the pasta and sausage. Add the cream cheese, mexican cheese and seasonings. In a large skillet, brown the sausage (16 ounces) until there.