Web put the baking sheet in the freezer. Wash your tomatoes, and once they're completely dry, put them in a mixing bowl. Scatter the garlic cloves over the tomatoes, then scatter the herbs. Web preheat your oven to 400ºf. Line a sheet pan with parchment paper and place a wire cooling rack over the top. Wait a couple of hours until tomatoes are solid (this is known as “flash freezing”). Web first, set your oven to 225° f. Web lay the tomatoes on the tray, cut side up. Web spread across a baking sheet and put the tomatoes in the freezer for 2 to 3 hours or until fully frozen.
Wash your tomatoes, and once they're completely dry, put them in a mixing bowl. Wash your tomatoes, and once they're completely dry, put them in a mixing bowl. Web preheat your oven to 400ºf. Line a sheet pan with parchment paper and place a wire cooling rack over the top. Web lay the tomatoes on the tray, cut side up. Web spread across a baking sheet and put the tomatoes in the freezer for 2 to 3 hours or until fully frozen. Web first, set your oven to 225° f. Web put the baking sheet in the freezer. Scatter the garlic cloves over the tomatoes, then scatter the herbs. Wait a couple of hours until tomatoes are solid (this is known as “flash freezing”).
