Ham Steak with Fried Pineapple and Brown Sugar Glaze Recipe in 2020
Recipe For Ham Steaks With Pineapple. Web place the lid on the slow cooker and cook on low for 5 hours without opening the lid during the cooking time. Put oil into non stick fry pan and gently fry ham cubes and onion.
Ham Steak with Fried Pineapple and Brown Sugar Glaze Recipe in 2020
1 1/2 cups pineapple juice. 1 cup canned pineapple chunks, drained but reserve. 1/2 cup chopped fresh cilantro. Put oil into non stick fry pan and gently fry ham cubes and onion. 2 cups finely chopped pineapple. Web 1 tablespoon unsalted butter. 1/4 cup red wine vinegar. Web directions preheat the oven to 375 degrees f. Slice ham into thick slices. Web place the lid on the slow cooker and cook on low for 5 hours without opening the lid during the cooking time.
Slice ham into thick slices. 1/4 cup red wine vinegar. Web 1 broccoli crown, cut into small pieces. 1/2 cup chopped fresh cilantro. Place the ham steak in a shallow ovenproof pan and. Web place the lid on the slow cooker and cook on low for 5 hours without opening the lid during the cooking time. 2 cups finely chopped pineapple. Put oil into non stick fry pan and gently fry ham cubes and onion. 1 cup canned pineapple chunks, drained but reserve. 1 (1 1/4 lb) ham steaks, cut into 4 portions. 2 cups cooked ham, cubed.
