Raisin Orange Sauce For Ham. In 1 1/2 quart glass bowl, stir together orange juice, water and cornstarch until blended. Web step 1, bake your ham.
Raisin Sauce for Ham I Recipe Allrecipes
In a saucepan, combine raisins, water, orange juice and jelly. In 1 1/2 quart glass bowl, stir together orange juice, water and cornstarch until blended. Web mix sugar, dry mustard, salt and cornstarch in small saucepan. Into saucepan add the rest. Web 1 1⁄2 cups water 1⁄2 cup raisins 2 tablespoons white vinegar 2 tablespoons lemon juice 2 tablespoons butter. Mix brown sugar, dry mustard and flour together in small bowl and pour into small sucepan. Web 1/4 cup packed brown sugar 1/2 teaspoon ground ginger 1 can (11 ounces) mandarin oranges, drained 1/2. Add water, vinegar and orange juice (undiluted), blend well. Web 1 tablespoon prepared mustard 1 tablespoon honey 2 whole cloves directions stir both amounts of cranberry. Boil raisins for 5 minutes in water.
In a bowl stir together dry. Web 1/4 cup packed brown sugar 1/2 teaspoon ground ginger 1 can (11 ounces) mandarin oranges, drained 1/2. In a bowl stir together dry. Boil raisins for 5 minutes in water. Web step 1, bake your ham. In 1 1/2 quart glass bowl, stir together orange juice, water and cornstarch until blended. Web 1 1⁄2 cups water 1⁄2 cup raisins 2 tablespoons white vinegar 2 tablespoons lemon juice 2 tablespoons butter. • grated lemon peel (or orange peel) • lemon juice (or juice from orange) •. Web recipes main category fruit raisin sauce for ham with grand marnier & orange 0.0 ( 0 reviews ) review cooking. Add sugar mixed with corn starch, spices, mustard, and salt. Bring to a boil over medium heat.
