Pork chops — Big Green Egg EGGhead Forum The Ultimate Cooking
Pork Chop With Egg. In a small bowl combine brown sugar, smoked paprika, 1 teaspoon salt, and 1 teaspoon pepper. Add a pork chop to the bread crumb mixture and gently press the crumbs so they stick.
Pork chops — Big Green Egg EGGhead Forum The Ultimate Cooking
In a separate bowl beat eggs. Using a medium sized mixing bowl or similar container, add one cup of flour. Southern fried pork chops recipe: Top it as a jammy (soft boiled) egg. Preheat oven to 375 degrees f (190 degrees c). In a shallow bowl combine crushed crackers, garlic salt and pepper; Top your juicy pork chop with a fried egg. Rub brown sugar mixture over pork chops. Add a pork chop to the bread crumb mixture and gently press the crumbs so they stick. Or my favorite, a poached egg right on top!
Southern fried pork chops recipe: In a separate bowl beat eggs. Melt butter in a large skillet over medium high. Web you have 3 ways to enjoy these pork chops with basil butter: Or my favorite, a poached egg right on top! Dip your pork chops in the egg batter. Add a pork chop to the bread crumb mixture and gently press the crumbs so they stick. Preheat oven to 375 degrees f (190 degrees c). We’ll begin by making a breader for our pork chops. Top your juicy pork chop with a fried egg. Southern fried pork chops recipe:
