Porcupine Meatballs Cream Of Mushroom

porcupine meatballs slow cooker cream of mushroom

Porcupine Meatballs Cream Of Mushroom. Crumble beef over mixture and mix well. 2 cans cream of mushroom soup.

porcupine meatballs slow cooker cream of mushroom
porcupine meatballs slow cooker cream of mushroom

Add beef and mix well. 1 soup can of milk. 2 cans cream of mushroom soup. Crumble beef over mixture and mix well. Shape meatballs as directed above and place. In a large bowl, combine the onion, egg, bread crumbs, milk, salt and pepper. Preheat the oven to 350 degrees f (175 degrees c). Web in a bowl, combine the first seven ingredients. Us 1 1⁄2 lbs ground beef 2 eggs 1⁄2 cup instant rice or 1/2 cup cooked rice 1⁄2 cup milk 1⁄2 teaspoon kitchen. 2 c uncooked minute rice.

Beef, ground, extra lean or ground turkey 1 c. 2 c uncooked minute rice. Web instructions perfect as an alternative to spaghetti night, this comfort meal is great for the whole family. Crumble beef over mixture and mix well. In a large bowl, combine the onion, egg, bread crumbs, milk, salt and pepper. Web in a bowl, combine the first seven ingredients. 2 cans cream of mushroom soup. Preheat the oven to 350 degrees f (175 degrees c). 1 soup can of milk. Us 1 1⁄2 lbs ground beef 2 eggs 1⁄2 cup instant rice or 1/2 cup cooked rice 1⁄2 cup milk 1⁄2 teaspoon kitchen. Beef, ground, extra lean or ground turkey 1 c.