Oven Caramel Popcorn. Stir every now and then, dissolving the sugar. Web bake the caramel corn at 250ºf for about 30 minutes, stirring it twice during the cook time.
Caramel Popcorn Pretty. Simple. Sweet.
Divide popcorn and pecans between 2 ungreased rectangular pans, 13x9x2 inches. Web bake the caramel corn at 250ºf for about 30 minutes, stirring it twice during the cook time. Preheat the oven to 250 degrees f (120 degrees c). It probably won’t be completely crispy by the end, but will crisp up as it sits. Melt butter in a medium saucepan over medium heat. Pour the caramel corn out. Web place in the oven to keep popcorn warm and crisp. How to make caramel popcorn: Stir every now and then, dissolving the sugar. Stir in brown sugar, corn syrup, and salt.
Melt butter in a medium saucepan over medium heat. Pour the caramel corn out. Preheat the oven to 250 degrees f (120 degrees c). Melt butter in a medium saucepan over medium heat. How to make caramel popcorn: Stir every now and then, dissolving the sugar. Web bake the caramel corn at 250ºf for about 30 minutes, stirring it twice during the cook time. Divide popcorn and pecans between 2 ungreased rectangular pans, 13x9x2 inches. Place popcorn in a very large bowl. Stir in brown sugar, corn syrup, and salt. Web place in the oven to keep popcorn warm and crisp.
