Oat Flour Cinnamon Rolls (no yeast + small batch) Okonomi Kitchen
Oat Flour Cinnamon Rolls. 2 cups whole grain oat flour: Web stir in oats and 1/2 tsp.
Web stir in oats and 1/2 tsp. Cinnamon, reduce heat to low, and simmer until oats are tender and creamy, 5. 2 cups whole grain oat flour:
Web stir in oats and 1/2 tsp. Web stir in oats and 1/2 tsp. 2 cups whole grain oat flour: Cinnamon, reduce heat to low, and simmer until oats are tender and creamy, 5.