Nacho Baked Potato

Nacho Baked Potatoes Host The Toast

Nacho Baked Potato. Brush both sides of the potatoes with olive. Web directions preheat oven to 425 degrees f (220 degrees c).

Nacho Baked Potatoes Host The Toast
Nacho Baked Potatoes Host The Toast

Web directions if using only the oven (see notes): If using the microwave and oven (see note): Brush both sides of the potatoes with olive. Web directions preheat oven to 425 degrees f (220 degrees c). Preheat oven to 375°f (190°c). Stir to coat potatoes completely. Line a baking sheet with foil. Place the potato rounds in a single layer on the pan (it's ok if they overlap slightly, but not too much). Combine potatoes, oil, mexican seasoning, and garlic salt together in a bowl; Using a fork or paring knife, puncture potatoes in.

Place the potato rounds in a single layer on the pan (it's ok if they overlap slightly, but not too much). Brush both sides of the potatoes with olive. If using the microwave and oven (see note): Combine potatoes, oil, mexican seasoning, and garlic salt together in a bowl; Web directions preheat oven to 425 degrees f (220 degrees c). Place the potato rounds in a single layer on the pan (it's ok if they overlap slightly, but not too much). Web instructions preheat oven to 400. Using a fork or paring knife, puncture potatoes in. Line a baking sheet with foil. Stir to coat potatoes completely. Preheat oven to 375°f (190°c).