Web heat the oven to 275 degrees. Preheat the oven to 275°f. Web tender and juicy, this dutch oven pot roast transforms an affordable cut of meat into a delicious comfort food. Pour the oil into a large dutch oven and heat on the stovetop over medium. Use kitchen twine to tie together the bay leaves, rosemary and thyme.
Use kitchen twine to tie together the bay leaves, rosemary and thyme. Use kitchen twine to tie together the bay leaves, rosemary and thyme. Preheat the oven to 275°f. Pour the oil into a large dutch oven and heat on the stovetop over medium. Web heat the oven to 275 degrees. Web tender and juicy, this dutch oven pot roast transforms an affordable cut of meat into a delicious comfort food.
