Easy Zuppa Toscana Recipe Ultimate Comfort Food Shelf Cooking
Make Ahead Zuppa Toscana. Web if you are using fresh bacon slices, saute bacon in a small skillet until the bacon has browned. Web crumble italian sausage into a large stock pot or dutch oven.
Web crumble italian sausage into a large stock pot or dutch oven. Stir potatoes and kale into broth; Web pour chicken broth into bacon mixture; Web make ahead and freezing instructions: Web if you are using fresh bacon slices, saute bacon in a small skillet until the bacon has browned. Add onion and garlic and cook over medium heat until meat is no. Cook until potatoes are tender.
Web make ahead and freezing instructions: Stir potatoes and kale into broth; Cook until potatoes are tender. Web if you are using fresh bacon slices, saute bacon in a small skillet until the bacon has browned. Add onion and garlic and cook over medium heat until meat is no. Web pour chicken broth into bacon mixture; Web make ahead and freezing instructions: Web crumble italian sausage into a large stock pot or dutch oven.
