Leftover Meatloaf Soup. 1/2 pkg pasta of choice. Cook for 1 minute whisking the whole time.
Meatloaf Soup Just A Pinch Recipes
Cook over medium heat, stirring occasionally until it thickens. Continue to whisk while adding in milk, salt, and pepper. Web whisk in the milk and stir in salt and pepper. Cook for 1 minute whisking the whole time. Stir in potato, cheese, scallion, yogurt and sour cream. Add carrots and potatoes, and cook for another minute. 1/2 pkg pasta of choice. Sauté onions and garlic in a small amount of oil. Web ingredients for meatloaf soup.
Cook over medium heat, stirring occasionally until it thickens. 1/2 pkg pasta of choice. Cook for 1 minute whisking the whole time. Web whisk in the milk and stir in salt and pepper. Sauté onions and garlic in a small amount of oil. Stir in potato, cheese, scallion, yogurt and sour cream. Continue to whisk while adding in milk, salt, and pepper. Add carrots and potatoes, and cook for another minute. Web ingredients for meatloaf soup. Cook over medium heat, stirring occasionally until it thickens.
