Web add the onion and garlic to the pot. Cook until softened, about 3 minutes. Web irish lamb & lentil stew prep time: Cover and cook on low for 6 to 8. Melt the butter in a large dutch. Add spinach and peas to. Web bring a medium saucepan of water to a boil, reduce heat to medium, add the lentils, and cover. 1 hour 30 minutes servings: Sprinkle lamb with salt and pepper. 8 ingredients 2 tbsp (30 ml).
Web ingredients 3 tbsp olive oil 2 onions, finely sliced 2 garlic cloves, crushed 2 tsp ground cumin 2 tsp ground coriander pinch ground. Web step 1 heat 2 tbsp. Cook until softened, about 3 minutes. Cover and cook on low for 6 to 8. Sprinkle lamb with salt and pepper. Web irish lamb & lentil stew prep time: Web reduce heat, cover and simmer until lamb and lentils are tender, stirring occasionally, about 1 hour. Melt the butter in a large dutch. Web add the onion and garlic to the pot. 8 ingredients 2 tbsp (30 ml). Add the lamb back to the pot along with the tomato.
