How To Make Homemade Rotel

This quick and easy homemade Rotel dip is loaded with cheesy goodness

How To Make Homemade Rotel. The chili peppers need to be. (measure 1 quart water into saucepan in advance, and mark on outside of pan, to help you judge).

This quick and easy homemade Rotel dip is loaded with cheesy goodness
This quick and easy homemade Rotel dip is loaded with cheesy goodness

Web instructions wash, core, peel and quarter tomatoes. Do this by preparing a large pot of boiling water. Place the tomatoes in the boiling water. Web making the rotel 1. The tomatoes need to be cored, peeled, and quartered. (measure 1 quart water into saucepan in advance, and mark on outside of pan, to help you judge). Prepare the tomatoes and peppers. Web directions place in 4 quart saucepan, and simmer until reduced to 1 quart. Add to a large stockpot. Wash, stem, and seed chilies (leave the seeds to increases spiciness if.

Wash, stem, and seed chilies (leave the seeds to increases spiciness if. The chili peppers need to be. The tomatoes need to be cored, peeled, and quartered. Add to a large stockpot. Web making the rotel 1. Web instructions chop all ingredients and mix. Place the tomatoes in the boiling water. Do this by preparing a large pot of boiling water. (measure 1 quart water into saucepan in advance, and mark on outside of pan, to help you judge). Wash, stem, and seed chilies (leave the seeds to increases spiciness if. Web instructions first you need to remove the skin from the tomatoes.