How To Fix Wet Stuffing. Web 34k views 10 years ago. No worries, it's an easy fix!
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No worries, it's an easy fix! Web how do you fix hard stuffing? Use very dry bread and/or cornbread. Properly cool and store it in an airtight container to. Toast for 45 minutes to an hour, stirring throughout. Web sheknows recommends adding some water, which should dilute the flavor to combat the saltiness. If you made your stuffing as dry as a desert, don’t panic! Web this will take a few hours and it is best to check up on the stuffie from time to time and rotate it so that it can dry evenly from all. Add the broth, parsley, rosemary, basil, thyme, salt, and pepper. Web 34k views 10 years ago.
Web 34k views 10 years ago. Yes, you can freeze cooked or uncooked stuffing. Add the broth, parsley, rosemary, basil, thyme, salt, and pepper. Web according to eatingwell, you can fix dry stuffing by adding 1 cup of broth for every 4 cups of stuffing mix, tossing. Web in a nutshell: If you made your stuffing as dry as a desert, don’t panic! Ideally, they both should be day old, stale bread, so that it dries out well. Web sheknows recommends adding some water, which should dilute the flavor to combat the saltiness. Properly cool and store it in an airtight container to. Web heat the oven to 350 degrees f (175 degrees c). Web 34k views 10 years ago.
