Ham and Cream Cheese Pickle RollUps Love to be in the Kitchen
Ham Cream Cheese Pickle Dip. 1 package whipped cream cheese (8 ounces) 1 cup sour cream. First, toss the chopped pickles and ham into a food processor (or blender).
Ham and Cream Cheese Pickle RollUps Love to be in the Kitchen
1 t fresh parsley, chopped. 2 t fresh dill, chopped. Combine the softened cream cheese with the dry ranch seasoning until thoroughly mixed. Pulse until they are minced. 1 cup chopped dill pickles. 1 package whipped cream cheese (8 ounces) 1 cup sour cream. First, toss the chopped pickles and ham into a food processor (or blender). 1 tablespoon fresh parsley, chopped. Add in the chopped ham, green onions, and diced dill pickles to the cream cheese mixture. 2 tablespoon fresh dill, chopped.
Pulse until they are minced. 2 tablespoon fresh dill, chopped. Combine the softened cream cheese with the dry ranch seasoning until thoroughly mixed. First, toss the chopped pickles and ham into a food processor (or blender). 2 t fresh dill, chopped. 1 package whipped cream cheese (8 ounces) 1 cup sour cream. Stir in the chopped pickles, ham, and green onions. Serve with crackers, chips, or cut. 1 t fresh parsley, chopped. Pulse until they are minced. 1 cup of dill pickles, chopped.
