Green Tomato Jelly Recipe. Wash green tomatoes and pat dry. 2 jalapeno peppers, finely chopped.
Delicious and LowCalorie Recipe for Tomato Jelly
Simmer, uncovered, for 20 minutes. Place tomato pieces in a large, nonreactive pot. 2 jalapeno peppers, finely chopped. Chop tomatoes into small pieces, removing seeds. In a large saucepan, bring tomatoes and sugar to a boil. Pour into jars or containers,. Wash green tomatoes and pat dry. Web 1 pound sugar steps to make it gather the ingredients. In heavy bottomed saucepan, add tomatoes and sugar, stir vigorously to mix well and to get a little juice, then bring to a full rolling boil and boil for 10 minutes, stir several times. 5 cups finely chopped green tomatoes.
Place tomato pieces in a large, nonreactive pot. 2 jalapeno peppers, finely chopped. Simmer, uncovered, for 20 minutes. In heavy bottomed saucepan, add tomatoes and sugar, stir vigorously to mix well and to get a little juice, then bring to a full rolling boil and boil for 10 minutes, stir several times. In a large saucepan, bring tomatoes and sugar to a boil. Wash green tomatoes and pat dry. Place tomato pieces in a large, nonreactive pot. 5 cups finely chopped green tomatoes. Pour into jars or containers,. Web 1 pound sugar steps to make it gather the ingredients. Chop tomatoes into small pieces, removing seeds.
