Green Beans Bacon Soy Sauce. Slice bacon into 1 inch pieces, (easiest way is to cut with scissors). Mix remaining ingredients in small bowl, except bacon.
BaconWrapped Green Beans Recipe How to Make It
Mix remaining ingredients in small bowl, except bacon. Put bacon into a large pot and begin to fry. Preheat oven to 375 ° convection or 400 ° conventional. Slice bacon into 1 inch pieces, (easiest way is to cut with scissors). In skillet, fry bacon pieces until just done, but not crispy. In a 5 quart slow cooker place the green beans. Pour drained green beans in a 9”×13″ baking dish. Web in a separate small bowl, combine the melted butter, brown sugar, garlic powder, onion powder, and soy.
Put bacon into a large pot and begin to fry. Mix remaining ingredients in small bowl, except bacon. Pour drained green beans in a 9”×13″ baking dish. In skillet, fry bacon pieces until just done, but not crispy. In a 5 quart slow cooker place the green beans. Put bacon into a large pot and begin to fry. Slice bacon into 1 inch pieces, (easiest way is to cut with scissors). Web in a separate small bowl, combine the melted butter, brown sugar, garlic powder, onion powder, and soy. Preheat oven to 375 ° convection or 400 ° conventional.
