Frozen Banana Pie. Cool completely, about 30 minutes. In a food processor, pulse cookies until finely ground (you should have about 1 1/2 cups).
Frozen Banana Caramel Pie Fat Dad Foodie
Rest 3 minutes to thicken. Web 1 heat oven to 400°f. Bake and cool pie crust per recipe directions. Web step 1 preheat oven to 350 degrees. Mix vanilla pudding mix and cold milk until combined. Arrange evenly on bottom of crust. 2 pour milk into large bowl. Freeze for 5 minutes or until chocolate is firm. Reserve 8 vanilla wafer cookies; Slice bananas and arrange over cooled pie crust.
Reserve 8 vanilla wafer cookies; Arrange evenly on bottom of crust. Cool completely, about 30 minutes. Web 1 slice 2 of the bananas; Web 1 heat oven to 400°f. Pour chocolate topping into crust; Beat with wire whisk 2 min. Reserve 8 vanilla wafer cookies; 2 pour milk into large bowl. Slice bananas and arrange over cooled pie crust. Mix vanilla pudding mix and cold milk until combined.
