Frosting Covered Pretzels. Web substituting frosting for candy melts is a great way of adding flavor to your decorated pretzels. Web using a stand mixer with a dough hook attachment, combine all dough ingredients (flour, milk, sugar, yeast, salt, and butter) and mix on a low speed until the dough comes together as a smooth.
How to Make Icing Covered Pretzels
(if you made your own frosting, it should be the perfect. In a medium measuring cup, gently melt duncan hines frosting in the microwave until fully melted and smooth. Web substituting frosting for candy melts is a great way of adding flavor to your decorated pretzels. Web using a stand mixer with a dough hook attachment, combine all dough ingredients (flour, milk, sugar, yeast, salt, and butter) and mix on a low speed until the dough comes together as a smooth. But you need to know the right icing for pretzels if you want to be able to serve this delicious snack to guests. Use white, add a drop or two of food coloring and customize your pretzels to match your party colors. Web frosting covered pretzels are a delicious, easy to make, sweet and salty treat. Let excess frosting drip off and roll dipped pretzel rod in desired toppings.
In a medium measuring cup, gently melt duncan hines frosting in the microwave until fully melted and smooth. In a medium measuring cup, gently melt duncan hines frosting in the microwave until fully melted and smooth. Use white, add a drop or two of food coloring and customize your pretzels to match your party colors. But you need to know the right icing for pretzels if you want to be able to serve this delicious snack to guests. Web frosting covered pretzels are a delicious, easy to make, sweet and salty treat. Web substituting frosting for candy melts is a great way of adding flavor to your decorated pretzels. (if you made your own frosting, it should be the perfect. Let excess frosting drip off and roll dipped pretzel rod in desired toppings. Web using a stand mixer with a dough hook attachment, combine all dough ingredients (flour, milk, sugar, yeast, salt, and butter) and mix on a low speed until the dough comes together as a smooth.