Fried Green Tomatoes With Flour. Dip tomatoes into flour and. In a large shallow bowl combine flour and spices.
Easy Fried Green Tomatoes
In a large shallow bowl combine flour and spices. 1) the flour and cajun seasoning (if using), 2) buttermilk. In a second bowl, beat the milk and eggs together. In one bowl, combine flour, salt, and pepper (and sugar if using). Whisk or stir to combine and set aside. Use a mandoline slicer or a sharp knife and cutting board to slice each tomato into ¼ inch pieces (no. 1 cup canola oil for. Web set out shallow bowls with coating ingredients: While the salted green tomato slices are resting, place in three separate, shallow bowls: 2 pounds green tomatoes, sliced.
2 pounds green tomatoes, sliced. In a second bowl, beat the milk and eggs together. 1 cup canola oil for. 1 cup plain flour, seasoned with salt and pepper. Use a mandoline slicer or a sharp knife and cutting board to slice each tomato into ¼ inch pieces (no. Web set out shallow bowls with coating ingredients: Dip tomatoes into flour and. Sea salt and ground black pepper to taste. While the salted green tomato slices are resting, place in three separate, shallow bowls: 2 pounds green tomatoes, sliced. 1) the flour and cajun seasoning (if using), 2) buttermilk.
