Dill Roasted Potatoes

Dill Roasted Potatoes {Whole30 + Paleo + Gluten Free} Finished with Salt

Dill Roasted Potatoes. On a rimmed baking sheet, toss potatoes with olive oil, salt, pepper, and dill. Web ingredients for dill baked potatoes yukon gold potatoes:

Dill Roasted Potatoes {Whole30 + Paleo + Gluten Free} Finished with Salt
Dill Roasted Potatoes {Whole30 + Paleo + Gluten Free} Finished with Salt

Roast for 15 minutes, stir, and continue to roast for 10 additional minutes, or until. Great for roasting because they have a good amount of waxiness, which helps them hold their shape. Web instructions preheat oven to 425°f. Stir together olive oil, butter, garlic, and dried dill. On a rimmed baking sheet, toss potatoes with olive oil, salt, pepper, and dill. Web ingredients for dill baked potatoes yukon gold potatoes: Pour over potatoes and toss to coat. Web instructions preheat oven to 450 degrees. Place potatoes in a large bowl.

On a rimmed baking sheet, toss potatoes with olive oil, salt, pepper, and dill. Roast for 15 minutes, stir, and continue to roast for 10 additional minutes, or until. Pour over potatoes and toss to coat. Great for roasting because they have a good amount of waxiness, which helps them hold their shape. Web instructions preheat oven to 450 degrees. On a rimmed baking sheet, toss potatoes with olive oil, salt, pepper, and dill. Place potatoes in a large bowl. Stir together olive oil, butter, garlic, and dried dill. Web instructions preheat oven to 425°f. Web ingredients for dill baked potatoes yukon gold potatoes: