Beef Cube Steak Cream of Mushroom Soup Brasher Luche1973
Cubed Steak With Cream Of Mushroom Soup In Oven. Place steak in baking dish or crock. In a shallow dish, stir together the flour, salt and pepper.
Beef Cube Steak Cream of Mushroom Soup Brasher Luche1973
Web preheat the oven to 350 degrees f (175 degrees c). Place steak in bottom of 9x13 baking dish. Web season cube steak with garlic and onion powders, salt and pepper. 2 lbs beef cube steaks (4 steaks) 1 small onion, chopped. Pour cream of mushroom soup on top. Then, add about 1/2 of the soup into the iron skillet. Dredge in flour and brown. In a shallow dish, stir together the flour, salt and pepper. Bake at 350 for 30 min. Cubed steak with mushroom soup.
Web season cube steak with garlic and onion powders, salt and pepper. Dredge in flour and brown. 2 lbs beef cube steaks (4 steaks) 1 small onion, chopped. Bake at 350 for 30 min. Cubed steak with mushroom soup. Then, fill the soup can with. Web preheat the oven to 350 degrees f (175 degrees c). Then, add about 1/2 of the soup into the iron skillet. Place steak in baking dish or crock. When the meat is fully cooked, let it cool, and then put 2 pieces on top of. Web turn oven on to 350°f.