Little Smokie Croissant Breakfast Casserole Plain Chicken
Croissant Wrapped Little Smokies. Wrap the little smokies and place on an ungreased. Unroll both cans of the dough;
Using a pizza cutter cut each. Open and unroll the canned crescent rolls. Web instructions preheat oven to 400° pop open the crescent rolls and separate each triangle. Roll up each, starting at. Web ingredients 1 package of crescent rolls 1 (12oz) package beef lit'l smoakies Unroll both cans of the dough; 2 place sausage on shortest side of each triangle. Wrap the little smokies and place on an ungreased. Web instructions preheat your oven to 375°f (190°c). Place each lil smokie on the widest end.
There will be 8 triangle shaped dough pieces. Gently press and smudge the triangle seams to smooth dough if needed. Open and unroll the canned crescent rolls. Using a pizza cutter cut each. Web instructions preheat your oven to 375°f (190°c). There will be 8 triangle shaped dough pieces. Web instructions preheat oven to 400° pop open the crescent rolls and separate each triangle. Cut each triangle into 3 additional triangle pieces. 2 place sausage on shortest side of each triangle. Unroll both cans of the dough; Place each lil smokie on the widest end.
