Little Smoky Crescents Recipe Little smokies recipes, Crescent roll
Crescent Roll Lil Smokies. Using a pizza cutter cut each. 2 place sausage on shortest side of each triangle.
Roll up each, starting at. Web instructions preheat oven to 375 degrees and line baking sheets with parchment. Slice each crescent roll triangle into thirds to make 48 wedges. Cut each triangle into 3 additional triangle pieces. Gently press and smudge the triangle seams to smooth dough if needed. Web preheat oven to 375°f. Wrap the little smokies and place on an ungreased. 2 place sausage on shortest side of each triangle. Unroll both cans of the dough; There will be 8 triangle shaped dough pieces.
Gently press and smudge the triangle seams to smooth dough if needed. Web steps 1 heat oven to 375°f. Unroll both cans of the dough; Wrap the little smokies and place on an ungreased. Cut each triangle lengthwise into 3. Web instructions preheat oven to 375 degrees and line baking sheets with parchment. Using a pizza cutter cut each. Open and unroll the canned crescent rolls. Cut each triangle into 3 additional triangle pieces. There will be 8 triangle shaped dough pieces. Web preheat oven to 375°f.
