Creamed Turkey Recipe. Add flour and whisk together with the butter until well combined. I hope you love this classic recipe as much as we do!
Creamed Turkey on Toast A Family Feast
Whisk in the flour right away, eliminating all lumps, and as it comes to a boil, it should thicken. Whisk in chicken broth, milk, and cream of mushroom soup. Add flour and whisk together with the butter until well combined. Over medium heat, melt butter in a skillet or saucepan. If you have leftover gravy from your turkey dinner, add a 1/4 to 1/2 a cup of it to the sauce. Web ingredients 1 quart of turkey or chicken stock 2 pounds cooked turkey or chicken meat 2 cups heavy cream (see note above) 2 cups whole milk (see note above) 1 stick butter 1/2 pound onion sliced into. I hope you love this classic recipe as much as we do!
Web ingredients 1 quart of turkey or chicken stock 2 pounds cooked turkey or chicken meat 2 cups heavy cream (see note above) 2 cups whole milk (see note above) 1 stick butter 1/2 pound onion sliced into. If you have leftover gravy from your turkey dinner, add a 1/4 to 1/2 a cup of it to the sauce. Over medium heat, melt butter in a skillet or saucepan. Whisk in chicken broth, milk, and cream of mushroom soup. Whisk in the flour right away, eliminating all lumps, and as it comes to a boil, it should thicken. I hope you love this classic recipe as much as we do! Add flour and whisk together with the butter until well combined. Web ingredients 1 quart of turkey or chicken stock 2 pounds cooked turkey or chicken meat 2 cups heavy cream (see note above) 2 cups whole milk (see note above) 1 stick butter 1/2 pound onion sliced into.