Creamed Spinach Crockpot. Put your remaining ingredients in a mixer and mix on slow for two minutes. 16 ounces frozen chopped spinach, thawed and squeezed dry.
Boston Market Creamed Spinach
Web place the butter, chopped onions, and garlic in a skillet. Web in a bowl, mix together the milk, heavy cream, minced garlic, salt, and black pepper. Then pour on top of the spinach. Web place your spinach in your crock pot. 2 (10 oz.) packages frozen chopped spinach , thawed, drained and squeezed dry. Stir in the flour and stir well to break up the clumps. Place the lid on top and cook on high for 2 hours. 16 ounces frozen chopped spinach, thawed and squeezed dry. Put your remaining ingredients in a mixer and mix on slow for two minutes. Pour your cream cheese mixture over top of your spinach and gently mix with your spinach.
Then pour on top of the spinach. 2 (10 oz.) packages frozen chopped spinach , thawed, drained and squeezed dry. Web place your spinach in your crock pot. Stir in the flour and stir well to break up the clumps. Pour your cream cheese mixture over top of your spinach and gently mix with your spinach. Put your remaining ingredients in a mixer and mix on slow for two minutes. 16 ounces frozen chopped spinach, thawed and squeezed dry. Place the lid on top and cook on high for 2 hours. Web place the butter, chopped onions, and garlic in a skillet. Then pour on top of the spinach. Web in a bowl, mix together the milk, heavy cream, minced garlic, salt, and black pepper.
