Cornbread Souffle Recipe. Combine all ingredients and mix well. Pour into greased baking dish.
Soufflé Style Cornbread YouTube
Pour into greased baking dish. Spray an square baking pan with nonstick spray. In a large bowl, mix together by hand melted butter, sour cream, both cans of corn, and eggs. Web directions preheat the oven to 350 degrees f (175 degrees c). Web preheat the oven to 350 degrees. Combine all ingredients and mix well. Web directions drain whole kernel corn, mix all ingredients together. Bake at 375 for 1 hour.
Bake at 375 for 1 hour. Pour into greased baking dish. Combine all ingredients and mix well. In a large bowl, mix together by hand melted butter, sour cream, both cans of corn, and eggs. Web directions drain whole kernel corn, mix all ingredients together. Bake at 375 for 1 hour. Web preheat the oven to 350 degrees. Spray an square baking pan with nonstick spray. Web directions preheat the oven to 350 degrees f (175 degrees c).
