Original Coconut Milk Caramels Kosher, DairyFree, Gluten
Coconut Milk Caramels. Grease foil with 1 tablespoon butter. Layer with 1 cup coconut and 3/4 cup almonds;
Original Coconut Milk Caramels Kosher, DairyFree, Gluten
Line 8”x8” baking pan with parchment paper, so that paper covers bottom of pan and comes up sides to hang at least 2” over edges. Layer with 1 cup coconut and 3/4 cup almonds; In a dutch oven, combine sugar, coconut milk, corn syrup, cubed butter and. Grease foil with 1 tablespoon butter.
Line 8”x8” baking pan with parchment paper, so that paper covers bottom of pan and comes up sides to hang at least 2” over edges. Layer with 1 cup coconut and 3/4 cup almonds; Grease foil with 1 tablespoon butter. In a dutch oven, combine sugar, coconut milk, corn syrup, cubed butter and. Line 8”x8” baking pan with parchment paper, so that paper covers bottom of pan and comes up sides to hang at least 2” over edges.
