Chocolate Zucchini Brownies With Frosting. Shred 1 cup of raw zucchini using a food processor. Ooey, gooey, and perfectly fudgy, no one will guess that.
Prepare brownie mix according to package but use. Shred 1 cup of raw zucchini using a food processor. Add half of flour, cocoa, baking. Web mix almond flour, coconut flour, salt, baking soda, and unsweetened cocoa powder together in a large bowl. Ooey, gooey, and perfectly fudgy, no one will guess that. Web preheat oven to 350°f and prepare a 9×13 pan with butter (or use baking spray) and line with parchment paper. Web preheat oven to 350°f. Whisk butter, sugar, and vanilla together.
Whisk butter, sugar, and vanilla together. Web preheat oven to 350°f and prepare a 9×13 pan with butter (or use baking spray) and line with parchment paper. Shred 1 cup of raw zucchini using a food processor. Web mix almond flour, coconut flour, salt, baking soda, and unsweetened cocoa powder together in a large bowl. Prepare brownie mix according to package but use. Whisk butter, sugar, and vanilla together. Web preheat oven to 350°f. Ooey, gooey, and perfectly fudgy, no one will guess that. Add half of flour, cocoa, baking.
