Chocolate Shoofly Pie. Web a delightful variation on the traditional pennsylvania dutch delicacy is chocolate shoofly pie. Web pour pudding into 6 unbaked pie shells.
Chocolate Shoofly Pie Bunsen Burner Bakery
Web a delightful variation on the traditional pennsylvania dutch delicacy is chocolate shoofly pie. Web this wet bottom pennsylvania dutch shoofly pie is the perfect pantry pie recipe. Bake @ 350 for 1 hour. Bake at 350°f for about 40 minutes. Dissolve 1/4 teaspoon baking soda in boiling water, stir in chocolate syrup and vanilla. Web stir the liquid mixture into the dry mixture until smooth, then pour into a prepared pie crust. Web shoofly chocolate pie if you like traditional shoofly pie, the chocolate version is even better! Using a pastry cutter or fork, cut in the. Web pour pudding into 6 unbaked pie shells. Put topping on top of each of the six pies.
Using a pastry cutter or fork, cut in the. Put topping on top of each of the six pies. Web shoofly chocolate pie if you like traditional shoofly pie, the chocolate version is even better! If you love molasses and simple. Web this wet bottom pennsylvania dutch shoofly pie is the perfect pantry pie recipe. Using a pastry cutter or fork, cut in the. Web stir the liquid mixture into the dry mixture until smooth, then pour into a prepared pie crust. Bake at 350°f for about 40 minutes. Web pour pudding into 6 unbaked pie shells. Web a delightful variation on the traditional pennsylvania dutch delicacy is chocolate shoofly pie. Bake @ 350 for 1 hour.