Chocolate Pie Crusts. Work the butter into the flour mixture, using a pastry blender or fork, your fingers, or a stand mixer. Drizzle cold water over the dough mixture and mix with a spatula.
Easy, AllButter Flaky Pie Crust Recipe
Use a pastry blender to cut the butter into the flour mixture or pinch it. Sometimes it's fun to switch up the. Web by hand add cubed cold butter to the flour mixture. Web instructions combine the flour, cocoa, sugar, salt and butter into a food processor and pulse until it's crumbly. Work the butter into the flour mixture, using a pastry blender or fork, your fingers, or a stand mixer. Whisk together the flour, cocoa powder, salt, and confectioners' sugar (see tips, below). Drizzle cold water over the dough mixture and mix with a spatula.
Whisk together the flour, cocoa powder, salt, and confectioners' sugar (see tips, below). Web by hand add cubed cold butter to the flour mixture. Work the butter into the flour mixture, using a pastry blender or fork, your fingers, or a stand mixer. Use a pastry blender to cut the butter into the flour mixture or pinch it. Sometimes it's fun to switch up the. Whisk together the flour, cocoa powder, salt, and confectioners' sugar (see tips, below). Web instructions combine the flour, cocoa, sugar, salt and butter into a food processor and pulse until it's crumbly. Drizzle cold water over the dough mixture and mix with a spatula.
