Chocolate Dipping Sauce That Doesn't Harden. To make an even softer and creamier chocolate sauce, make sure you use a tablespoon of heavy cream, and make it a heavy dash of salt (if you choose to add salt). Transfer chocolate dip to a squeeze.
Chocolate Dipping Sauce
Leave the chocolate to melt, then add the butter and golden syrup and stir well until the butter has melted and the sauce. Web stir in sugar, salt and butter; Web place over a bowl of simmering water, making sure the bowl does not touch the water. Then gradually add the cream, stirring until smooth. ½ cup semisweet or bittersweet chocolate chips. Web sauce that doesn’t harden. To make an even softer and creamier chocolate sauce, make sure you use a tablespoon of heavy cream, and make it a heavy dash of salt (if you choose to add salt). Transfer chocolate dip to a squeeze.
½ cup semisweet or bittersweet chocolate chips. Then gradually add the cream, stirring until smooth. Leave the chocolate to melt, then add the butter and golden syrup and stir well until the butter has melted and the sauce. Web place over a bowl of simmering water, making sure the bowl does not touch the water. Transfer chocolate dip to a squeeze. To make an even softer and creamier chocolate sauce, make sure you use a tablespoon of heavy cream, and make it a heavy dash of salt (if you choose to add salt). Web stir in sugar, salt and butter; ½ cup semisweet or bittersweet chocolate chips. Web sauce that doesn’t harden.